My wife and I just purchased a new kitchen blender it is a German
design. I am extremely impressed with how little speed is required to
pulp meat or anything else I've thrown in it. On the next to the lowest
speed it can turn meat into puree, and there are 6 speeds in all. The
design allows it to do this with ease, note the bottom set of blades is
what I would call a sweep blade with a slight curve on the end, you
can't see it very well in the photos but it has sharpened serrated edges
along the direction of travel as do all the blades. I noticed also that
none of the blades travel in the excat path of its twin, as series of
three sets of blades all having their own paths all sharpened and
serrated edges. Does a fantastic job. I'm going to try to make a larger
version with my PlasmaCam.
Bob
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